Thread: Who Cooks?
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Old 06-22-2012, 08:17 PM   #123
MonkFan4Life
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Join Date: Mar 2006
Age: 47
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Hey brother, I'm talking about using a collage of seasonings for a rub, lighting a grill and taking a quarter of your day to prepare some ribs. With a nice glaze of sauce....WHOO!
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