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Re: Redskins agree to trade for No.2 overall pick in 2012 Draft
Quote:
Originally Posted by mooby
1. Buy any store bought bbq sauce.
2. Add half a pound of paprika.
3. Mix with 2/3 a bottle of worcestershire sauce.
4. Po' 1 gallon of sum liquor in (ur choice)
5. Add 1 cup of authentic deer blood.
Enjoy!
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Well, that's why mine always tastes so bad ... I use imitation deer blood.
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