Quote:
Originally Posted by Redskins247
I definitely feel your pain with dough making as well...it's a bitch. Just can't ever get it to do right...but again I'm not working with it often either. I really want one of those Uuni Pizza ovens or something like it to make Neapolitan style pizzas, but I'm afraid I'll spend the money, make some pizzas that aren't great...then never use it, and money and time wasted.
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I freaking hate it. My family all take turns trying to get it spread out .. always ends up the 3 of us grabbing edges and stretching it out then the damn holes show up and you have to start all over
Im excited about this detroit style .. seems alot easier if I just need to spread it over the bottom of a deep pan vs a scorching hot pizza stone
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I used to do a shot of apple cider vinegar with mother before lunch.
I need to get back to doing it
must have "with mother"