02-28-2011, 08:59 PM | #241 | |
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re: Let's talk
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02-28-2011, 10:38 PM | #242 | |
Gamebreaker
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re: Let's talk
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03-01-2011, 08:31 PM | #243 |
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re: Let's talk
Got some Pliney the Elder and have to say it is great, also scored a bottle of Trappist Westvleteren 12, which beeradvocate has rated at #1
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03-01-2011, 08:38 PM | #244 |
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re: Let's talk
how did you score Pliney?
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03-01-2011, 10:38 PM | #245 |
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re: Let's talk
I dont follow this thread at all, but i came across this - it may already be posted:
Obama Foodorama: The Obamas Make History With Homebrewed White House Honey Ale Pretty cool in my opinion, makes him a more down to earth guy to me. |
03-01-2011, 10:44 PM | #246 |
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03-02-2011, 09:00 PM | #247 | |
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re: Let's talk
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and btw just had my first glissade it's pretty money these will be great for the beach this year, spring is so close!!
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03-09-2011, 02:01 PM | #248 |
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03-09-2011, 02:55 PM | #249 |
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re: Let's talk
I just finished my 2nd homebrew, and it's unreal. It's a Belgian blond that blew out any expectations I could have had. Soooo good.
Anyways, has anyone had Dogfish head Squall IPA? It's money. For my next homebrew, I'm going to be doing an IPA, but I'm going to harvest the yeast from the Squall, and use that as my yeast for my beer. Since it's a bottle conditioned beer, there's plenty of yeast to harvest...and yeast is one of the most important factors to the taste of a beer. New beers I've really gotten into. Victory Golden Monkey. It's a Tripel. Nice Belgian flavor, high ABV. Delicious. Star Point IPA- Northern Lights: This is one of the beers that I actually prefer the bottled version over the draft. It's good, but the bottles for some reason taste alot better. The Bruery's Autumn Maple: Another bottle conditioned beer. Very nice. Flavored with yams. Autumn Maple - The Bruery - Placentia, CA - BeerAdvocate
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03-09-2011, 03:07 PM | #250 |
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re: Let's talk
I just had Fireman's #4, a local Texas brew. Here is the description:
Firemans #4 Blonde Ale (year-round) bottles,draught This refreshing blonde ale strikes a perfect balance between the smoothness of the malt, the subtle fruitiness of our house ale yeast, and zesty citrus notes from Crystal hops. Firemans #4 is a great way to beat the heat - enjoy it on a Texas summer day, or pair it with spicy foods to help put out the fire. ABV: 5.1%, IBU: 21, OG(plato): 12
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03-10-2011, 09:53 PM | #251 | |
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03-10-2011, 10:31 PM | #252 | |
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Have you noticed a significant difference between all-grain and extract method? Just curious... I'd like to go to all-grain, but I need a bigger set up. Also, Where did you get your supplies / how did you convert the kegs to brewpots? To stay on topic: Another delicious beer. Weyerbacher's Merry Monks Ale. Go for it.
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03-11-2011, 10:36 AM | #253 | |
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03-15-2011, 09:21 PM | #254 |
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re: Let's talk
When getting my Guinness cans for Thursday (with 2 kids and 2 jobs, St. Patty's Day will consist of a dinner at home), saw the shop I was at had Flying Dog Coffee Stout (Batch 2) singles so I grabbed one. I was underwhelmed by it overall. Just not my cup of coffee so to speak. I don't think I would drink more than 1 in a sitting, and after a while, the coffee flavor kinda overpowered the whole thing. Glad I only bought a single and not a 6er...
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03-23-2011, 04:33 PM | #255 |
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