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Re: Food Vices
Quote:
Originally Posted by SunnySide
Changing up the way I do fried chicken/cutlets.
wet dredge of heavy cream and eggs then
almond flour w crushed up pork rinds and seasonings
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wegmans charcoal -- DO NOT BUY, produces a mid to low heat, I had to use twice as many coals as usual second time around to get any type of sear.
Kingsford - its they brand for a reason. so reliable
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Have you ever tried crushed Frosted Flakes, they are pretty good.
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....DISCLAIMER: All of my posts/threads are my expressed typed opinion and the reader is not to assume these comments are absolute fact, law, or truth unless otherwise stated in said post/thread.
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