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Re: Food Vices
Changing up the way I do fried chicken/cutlets.
wet dredge of heavy cream and eggs then
almond flour w crushed up pork rinds and seasonings
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wegmans charcoal -- DO NOT BUY, produces a mid to low heat, I had to use twice as many coals as usual second time around to get any type of sear.
Kingsford - its they brand for a reason. so reliable
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