Quote:
Originally Posted by mooby
Switching gears here, gonna go pick up a pound of wisconsin brick cheese after work so I can make this this weekend. It's been 6 months since I had a homemade Detroit style. I legit used to order a LB off Amazon but they charge almost 10 for the cheese and 14 for the shipping - just found a small cheese store in Alexandria that supposedly stocks wisconsin brick cheese - which is an essential ingredient to the pie. |
That looks fuckin delicious
I’m trying to lose some Lbs this year..I gained 12 last year. This COVID shit is effing my health up in other ways.