Quote:
Originally Posted by MTK
I think it's because restaurants buy in bulk, and they're not buying the same stuff we do at home. For example most people don't eat a lot of fresh produce at home. And restaurants toss out a ton of food too.
And when you eat at home vs in a restaurant are you starting off with soup and salad? How about a desert and maybe an appetizer? I think most people simply consume more when they're out vs making dinner at home.
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The part about waste makes sense. Wish that could be channeled to the food banks around the country right now.