Food Vices


sdskinsfan2001
01-11-2024, 07:22 PM
How do people eat cottage cheese? I am trying to do basically Adkins and am trying to limit artificial sweeteners as much as possible. So I tried mixing some cottage cheese with greek yogurt, and I just can't w/ that texture. It's such a perfect protein meal, but I just can't eat it.

jamf
01-12-2024, 01:02 AM
Just eat chicken and only chicken

https://i.ibb.co/8NTcccG/IMG-0007.jpg

Chico23231
01-14-2024, 03:27 PM
Anybody buy meats online direct from farm or a service?

sdskinsfan2001
02-21-2024, 07:16 PM
Anybody buy meats online direct from farm or a service?

Apparently not. Food is probably the 1 thing I don't buy online. That and big electronics like a T.V.

sdskinsfan2001
02-21-2024, 07:19 PM
Pre-made/bought hard-boiled eggs. Whoever makes the pre-made ones you buy at the grocery store, does a phenomenal job, always peeled perfectly. I try to make them myself and the eggs end up w/ more craters than the moon by the time they are peeled. It's a tad more expensive to buy them already made, but saving the hassel is worth it imo.

MTK
02-22-2024, 11:02 AM
A pressure cooker is a game changer for hard boiled eggs, the shells come off so easy

mredskins
02-23-2024, 09:39 AM
If you want to up your hot pepper game check this place out

Flatiron Pepper Co (https://www.flatironpepper.com)

A little pricey but worth every Penney

i finally got this, if its 4 shakes with a normal red pepper flake its two with this one, good flavor and some real heat

MTK
02-23-2024, 12:49 PM
i finally got this, if its 4 shakes with a normal red pepper flake its two with this one, good flavor and some real heat

So good, they have a nice variety of flavors too

I like the dark and smoky

JPPT1974
02-24-2024, 08:39 PM
I love chocolate and really chocolate is my weakness.

sdskinsfan2001
03-18-2024, 06:00 PM
I just went on a 3 day, 2 night, hiking trip in the N.C. mountains. Had these for dinner both nights:

https://m.media-amazon.com/images/I/81Sa0NCidJL._AC_SX679_.jpg

Surprisingly, pretty good (considering it's freeze tried and edible for like 40 years lol).

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