Food Vices

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I wish breaded chicken tenders were healthy. Even the frozen ones are money when put into the air fryer. Crushed some buffalo flavored ones last night.

I wish breaded chicken tenders were healthy. Even the frozen ones are money when put into the air fryer. Crushed some buffalo flavored ones last night.

i do shake and bake and air fry, its the oil frying that really makes traditional breaded chicken unhealthy not necessarily the breading

I bought myself a little 2-glass old fashioned set, that comes with the 2 molds to make big sphere ice cubes. I love these things. I'm gonna start drinking less beer.

Anyone have a recommendation for a middle-ground bourbon (non-flavored)?

I bought myself a little 2-glass old fashioned set, that comes with the 2 molds to make big sphere ice cubes. I love these things. I'm gonna start drinking less beer.

Anyone have a recommendation for a middle-ground bourbon (non-flavored)?

some good suggestions here

https://www.liquor.com/best-bourbons-for-beginners-5088957

My go to for a while now has been Woodford Reserve Double Oaked

some good suggestions here

https://www.liquor.com/best-bourbons-for-beginners-5088957

My go to for a while now has been Woodford Reserve Double Oaked

Nice, thanks. I'll give that one a try.

Ribs

Keep your baby back or beef, I’m talking St. Louis spare pork ribs. On the smoker with spicy sweet natural rub, finished in butter…I probably can take down a single rack in a sitting. I love bbq, but ribs done right is next level.

If I’m picking last meal, I’m including a quarter rack In between my dozen shucked oysters on the half shell, fresh caught blackened tuna steak.

Outside of fish tacos in Hawaii, this is the best piece of fish I've ever had. Thaw it out overnight in the fridge, then air fry it for 10 minutes, top it off with a little hot sauce, amazing.

https://www.pier33gourmet.com/dev/wp-content/uploads/2013/06/salmon_Blackened.png

Air fryers are the best food invention since sliced bread.

Texture counts:

https://pbs.twimg.com/tweet_video_thumb/E-4ZKZvWUAE9aPs.jpg

Anything and everything with chocolate!

Outside of fish tacos in Hawaii, this is the best piece of fish I've ever had. Thaw it out overnight in the fridge, then air fry it for 10 minutes, top it off with a little hot sauce, amazing.

https://www.pier33gourmet.com/dev/wp-content/uploads/2013/06/salmon_Blackened.png

Air fryers are the best food invention since sliced bread.

Texture counts:

https://pbs.twimg.com/tweet_video_thumb/E-4ZKZvWUAE9aPs.jpg

where did you get that fish?

for the record air fryers are just convection ovens we have always had them, its all marketing