Liquor for real connoisseurs.

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mredskins
12-14-2011, 11:10 AM
Yea.....I love dirty martinis with Stoli.
I add some extra stuff with the olives some times.
I took this picture of one a few years back.

http://i48.photobucket.com/albums/f237/redstout/martini.jpg


That looks like a salad!

ArtMonkDrillz
12-14-2011, 11:23 AM
That reminds me of the bloody mary's from Miss Shirley's in Baltimore.

http://t1.gstatic.com/images?q=tbn:ANd9GcSOFjXxGUtmPjM0YNFCWR-ZeacTkF5wORGBavCHukCUy1J9LNeZmA

I've only been there once and at the time I was under the belief that I didn't like them, but now I greatly regret missing out.

MTK
12-14-2011, 11:39 AM
Nothing beats a good bloody mary. I used to turn my nose up to them, but once I finally tried one I was hooked.

Ruhskins
12-14-2011, 11:41 AM
That looks like a salad!

Or a soup! LOL.


That reminds me of the bloody mary's from Miss Shirley's in Baltimore.

http://t1.gstatic.com/images?q=tbn:ANd9GcSOFjXxGUtmPjM0YNFCWR-ZeacTkF5wORGBavCHukCUy1J9LNeZmA

I've only been there once and at the time I was under the belief that I didn't like them, but now I greatly regret missing out.

I'm actually going there tomorrow, how did you like it?

ArtMonkDrillz
12-14-2011, 11:52 AM
Or a soup! LOL.




I'm actually going there tomorrow, how did you like it?Like I said, I've only been there once, but that was like 2 years ago and I still think about the breakfast I got all the time. In fact, I was just looking over their menu again and getting hungry.
"Sunrise Benedict $14.99 - Poached Eggs & House-made Slow-Roasted Carolina Pulled Pork on Corn Bread Rounds with Collard Greens made with Tasso Ham & Cajun Hollandaise Sauce"
This was probably the best breakfast I've ever had, even if it did take about a year off my life.

And Matty, I'm the same way. I just assumed I wouldn't like bloody mary's before but now I think about ordering them at night. I love spicy and salty foods, so why the hell not make incorporate those tastes into my booze?!?!

MTK
12-14-2011, 12:10 PM
One of the best I've had at a place called The Green Table in Chelsea Market




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tryfuhl
01-03-2012, 12:08 AM
Yea.....I love dirty martinis with Stoli.
I add some extra stuff with the olives some times.
I took this picture of one a few years back.

http://i48.photobucket.com/albums/f237/redstout/martini.jpg

Stoli makes gin now? ;)

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